About us
Our idea about sustainability
Taiga School considers the balance between human and
nature to be very important.
That is why we work intensively on becoming
self-sustainable.
We use recycled, organic and local products as much
as possible and we grow our own products in greenhouses, for which
home-made compost is used.
We do not eat or serve meat in connection with
minimizing our carbon footprint.
The only fish prepared in our smoking oven and which
we serve is caught from the clean lake in front of the Taiga School,
Lake Kitka.
Our environment
Taiga School is located in the heart of Finland, by
the largest unregulated freshwater source in the country, Lake Kitka and
in the middle of the Taiga forest with its more than six hundred years
old trees.
We are about a fifteen minute drive from the ski
paradise of Ruka.
Taiga School is a great base to visit various
national parks, Lapland and beautiful locations to see the northern
lights.